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Peters Yard Original Sourdough Crispbread

Large circular crackers with a hole in the centre

£3.00

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Product Details

Description

Made in small batches with a 16-hour slow ferment and all-natural ingredients, Peter’s Yard Sourdough Crispbreads are a unique pairing to accompany an assortment of wines, cheeses, and chutneys. They’re made with Shipton Mill flour and organic fresh milk.

Tasting

These Sourdough Crispbreads are a delicious crunchy base for any number of pairings.

Pairing

These are a versatile suitable base for soft, hard, or creamy cheeses, as well as meats, jams, or fruits.

Extra Information

Ingredients: milk, rye and wheat flours, sourdough (rye flour, water), wholewheat flour, honey and salt.

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What people say

“Jess was incredibly knowledgeable, passionate, and made the tasting an educational and enjoyable experience. Her professionalism added an extra layer of appreciation to every sip.”

Amy Anton

“This was a fantastic experience. The wine and cheese were paired to perfection and I learned a lot too! Jessica was very knowledgeable and made it a really fun evening. 5 stars – would recommend!”

Jack Byrne

“I ordered hampers for corporate gifts and they were extremely well received, with many of the recipients stating it was the best hamper they had ever been given. Great selection of cheese and wine and Jess was extremely helpful with placing the orders.”

Sophie Labarthe

“Jess hosted a wine and cheese tasting for my hen party. She brought a range of wines and cheeses which were all stunning, beautifully presented and so well thoughtfully paired. I would totally recommend her and wouldn’t trust anyone else!”

Jennifer Middleton

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