Product Details

Description

These Smokey Chilli Mixed Nuts feature kiln-roasted almonds, cashews, and peanuts with Mexican jalapeño chipotle chillies, garlic, and spices like coriander, black pepper, and smoked paprika. Not to mention, they’re award-winning with 2 stars from the Great Taste Awards!

Tasting

Nutty, salty, and spicy, with an addictive kick of chipotle chillies with a toasty flavour from their time roasting in the kilns.

Pairing

The smoky, salty flavours of these nuts pair beautifully with aged or smoked cheeses, such as cheddars or goudas, creating a complementary pairing. To accentuate the spicy, consider pairing these with a pepper jack, which also complements the crunchy nuts with a creamy bite. A cheese like Manchego offers a nutty, slightly sweet complement to the smoky, spicy flavours.

These nuts could pair with spicy, earthy reds like Zinfandel or Syrah (Shiraz), for a complementary pairing. It could also pair beautifully with acidic, crisp white wines, such as dry Rieslings or an acidic Sauvignon Blanc to balance the heat.

Extra Information

Ingredients: Nut Mix 89% (Peanuts, Almonds, Cashews), Sugar, Garlic, Salt, Black pepper, Chipotle Chilli, Extra Virgin Olive Oil, Smoked Paprika, Coriander