Brut Rosé 2020 Harrow & Hope

£45.00

12 in stock

Product Details

Description

Harrow & Hope’s Brut Rosé 2020 is a truly special vintage, offering an opulent and fruit-forward expression of English sparkling rosé. Despite the challenges of 2020, this vintage benefited from an exceptionally ripe and concentrated crop, resulting in a wine with remarkable purity, softness, and elegance. While the blend and winemaking process remain the same as previous releases, this edition stands out with its unique character. Each sip glides effortlessly across the palate, delivering a delicate balance of red fruit intensity, freshness, and finesse. Brut Rosé is already stunning and promises even greater complexity as it ages.

History and Winemaking

Harrow & Hope is known for making some of England’s best sparkling wines, crafted from their single vineyard in Marlow. The 2020 vintage stands out for its small, concentrated harvest, giving the wine great depth of flavour. Made with a classic Champagne blend of 50% Pinot Noir, 30% Chardonnay, and 20% Pinot Meunier, 30% of the base wine is barrel-fermented, which adds texture. Aged for 30 months on lees, this Rosé has both richness and finesse, making it one of the most exciting releases from Harrow & Hope yet.

Tasting Notes

Hints of citrus zest and delicate pastry notes greet you on the nose. The palate feels silky and refined, balancing ripe summer fruit with fresh, mineral-driven acidity. A long, elegant finish leaves a lingering impression of soft berries and subtle spice.

Pairings

This versatile and elegant sparkling rosé pairs wonderfully with smoked salmon, crab, or tuna tartare. Its bright fruit and freshness also complement duck, charcuterie, or creamy cheeses like Brillat-Savarin. For a delightful contrast, try it with strawberries and cream or a light berry tart.

Extra Information

  • Producer: Harrow & Hope
  • Region: Marlow, England
  • Country: United Kingdom
  • Grape Variety: 50% Pinot Noir, 30% Chardonnay, 20% Pinot Meunier
  • Fermentation: 30% barrel fermentation
  • Lees Ageing: 30 months
  • Total Acidity: 7.3 g/L
  • Residual Sugar: 7.8 g/L
  • Style: Elegant, Fruit-Forward, Silky

What people say

“Jess was incredibly knowledgeable, passionate, and made the tasting an educational and enjoyable experience. Her professionalism added an extra layer of appreciation to every sip.”

Amy Anton

“This was a fantastic experience. The wine and cheese were paired to perfection and I learned a lot too! Jessica was very knowledgeable and made it a really fun evening. 5 stars – would recommend!”

Jack Byrne

“I ordered hampers for corporate gifts and they were extremely well received, with many of the recipients stating it was the best hamper they had ever been given. Great selection of cheese and wine and Jess was extremely helpful with placing the orders.”

Sophie Labarthe

“Jess hosted a wine and cheese tasting for my hen party. She brought a range of wines and cheeses which were all stunning, beautifully presented and so well thoughtfully paired. I would totally recommend her and wouldn’t trust anyone else!”

Jennifer Middleton

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