Product Details
The organic apricot jam of Moulins Mahjoub is produced on their estate in Tebourba, in the Medjerda valley in the North of Tunisia. We recommend it on toast, scones and pastry. As with all of Moulins Mahjoub’s products, this jam is produced using traditional farming methods with no additives or artificial processes.
Ingredients: apricot, sugar
Pairings
This apricot Jam is great used as a chutney, it pairs well with our manchego.
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